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San Salvatore is located in the heart of the Cilento National Park, near Paestum, Stio and Giungano, in the Campania region of southern Italy. With 149 hectares devoted to organically-farmed agriculture, including vineyards, olive groves, and crops that support their 550-head of water buffalo, San Salvatore has quickly become one of Italy's most environmentally-concious azienda agricolas. This wine takes its name from Magliano Vetere, a small town in the Cilento National Park near San Salvatore's Cannito vineyards where the organic grapes used to make this wine are grown. 

100% Aglianico aged in stainless steel tanks on the lees for 6 months before release.

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