This is a masterful expression of patience, craftsmanship, and tradition. Distilled, aged, and bottled in Washington State, this limited-release bourbon showcases nine years of maturation in new American oak barrels, delivering unparalleled depth and character.
Crafted with locally grown corn, rye, and malted barley, this whiskey captures the essence of the Pacific Northwest. The extended aging allows flavors to intensify, creating a bourbon that is rich, balanced, and sophisticated. Each bottle is individually numbered, highlighting its exclusivity and collectible appeal.