Ingredients:
- Skrewball PB Whiskey
- Ice
- 3 oz. milk
- 2 oz. Chocolate Liqueur
- 1/4 c. peanut butter, for rimming glass
- 1/2 c. crushed Reese's Pieces, for rimming glass
- 2 Reese's peanut butter cups, for garnish
- 2 tbsp. chocolate syrup
Instructions:
1. Fill a cocktail shaker with ice then pour over strained vodka, milk, and chocolate liqueur. Shake until chilled.
2. Put peanut butter on one small plate and crushed Reese's Pieces on another. Dunk tops of two cocktail glasses in peanut butter then roll in crushed Reese's Pieces.
3. Drizzle about a tablespoon of chocolate syrup into each glass. Divide cocktail mixture between glasses and garnish each with a peanut butter cup.