On the nose smoked ham, grilled pear and vanilla bean sit in front of classic WhistlePig Rye aromas of spice and mint. On the palate the rich waves of smoke from Traeger melds perfectly with wintergreen, caramel, vanilla, and cinnamon. The finish is nicely layered with smoke fading into rye spice, before fading into long-lasting and pleasant waves of caramel, vanilla and spicy rye bread. A solid sipper for your next get-together and an obvious food pairing delight. We’re definitely bringing a bottle to our next BBQ. AGED IN TRAEGER WOOD FIRED BARRELS!
This item can be picked up in store
